Garlic Onion and Basil Breadsticks Recipe

Breadsticks with onion, garlic and basil are the perfect appetizer for any Italian inspired dinner party or simply as a snack to enjoy while watching the game. These crispy and flavorful sticks are easy to make and satisfying to eat. Whether paired with a marinara dipping sauce or enjoyed on their own, breadsticks with onion, garlic and basil are sure to be a hit!

Homemade breadsticks recipe with onion, garlic and basil

Get ready to tantalize your taste buds with this homemade breadsticks recipe infused with onion, garlic, and basil. The tangy and pungent aroma of onion and garlic, coupled with the sweet fragrance of basil, elevates the flavors of these crispy sticks to a whole new level.

Make the dough by mixing flour, yeast, salt, and sugar in a bowl. Gradually add warm water and knead it well until the dough becomes soft and stretchy. Let it rest for about 30 minutes to allow the yeast to ferment and the dough to rise.

Preheat the oven to 400°F and shape the dough into long sticks. Brush them with olive oil and sprinkle a liberal amount of onion flakes, minced garlic, and fresh basil leaves over them. Bake the breadsticks for about 20 minutes until they turn golden brown.

Serve hot with your favorite dip or sauce, and experience the explosion of flavors in your mouth. Enjoy the satisfaction of creating your own artisanal breadsticks, free from any preservatives and additives.

Easy garlic and herb bread sticks recipe

Freshly baked and warm, nothing beats homemade breadsticks with flavors that burst in your mouth! Try this easy garlic and herb bread sticks recipe that’s perfect as a snack, appetizer or side dish. Ingredients include all-purpose flour, yeast, sugar, salt, onion, garlic, basil, and olive oil. Mix the dry ingredients, then add the wet ingredients to the bowl and knead for a couple of minutes. Let the dough rest for half an hour before shaping it into thin sticks. Brush the sticks with garlic-infused olive oil, sprinkle more garlic, onion, and basil on top, and bake at 375°F for 12-15 minutes or until golden brown. Serve hot and enjoy the delectable flavors of homemade, freshly baked breadsticks!

INGREDIENT	MEASUREMENT	YIELD	NOTES
All-purpose flour	1 cup	12 bread sticks
Garlic powder	1 tsp	12 bread sticks
Dried basil	1 tsp	12 bread sticks
Dried oregano	1 tsp	12 bread sticks
Salt	1/2 tsp	12 bread sticks
Yeast	1 package (2 1/4 tsp)	12 bread sticks
Warm water	1/2 cup	12 bread sticks
Olive oil	2 tbsp	12 bread sticks
Honey	1 tbsp	12 bread sticks
Onion powder	1 tsp	12 bread sticks
Egg	1	12 bread sticks	lightly beaten
Melted butter	2 tbsp	12 bread sticks
Grated parmesan	1/4 cup	12 bread sticks
Parsley flakes	1 tbsp	12 bread sticks

Basil and garlic pull apart breadsticks

Experience the perfect blend of flavors with our basil and garlic pull apart breadsticks. Each bite unveils a burst of freshness that tantalizes your taste buds with its unique combination. The warm aroma of onion-infused freshly-baked bread coupled with the pungent flavors of garlic and the delicate sweetness of basil is simply irresistible. The texture of the bread combined with the boldness of the herbs creates a perplexing but delightful taste that will leave you wanting more! These breadsticks are perfect for any meal or snack and are sure to be a crowd-pleaser.

INGREDIENT	QUANTITY (CUPS)	QUANTITY (GRAMS)	QUANTITY (OUNCES)
All-purpose flour	3	360	12.7
Baking powder	2	10
Salt	1	6
Sugar	1	5
Garlic powder	2	4
Basil (dried)	2	4
Butter (unsalted)	1/4	57	2
Egg (large)	1
Milk (whole)	1/4	57	2
Garlic (minced)	3	27
Onion (minced)	3	27
Mozzarella cheese (shredded)	1	113	4
Parmesan cheese (grated)	1/2	50	1.75
Olive oil	2	28
Warm water	1	240	8.45

Savory breadsticks with an onion and garlic twist

Breadsticks are a classic staple of any Italian meal, but have you ever considered adding an onion and garlic twist to this savory snack? This unique and flavorful take on the traditional breadstick is sure to surprise and delight your taste buds. With the addition of fresh basil, these breadsticks are bursting with intense aromas and savory flavors that are sure to satisfy. The onion and garlic add a hefty dose of complexity to this recipe, making it perfect for adventurous eaters looking for an exciting twist on a classic snack. Whether you’re serving them as an appetizer before a big meal or enjoying them as a satisfying snack on their own, these savory breadsticks are a must-try. So why not give them a try and see for yourself just how delicious they can be?

Quick and easy breadsticks with fresh herbs

Looking for a quick and easy way to make delicious breadsticks with fresh herbs? Look no further! These breadsticks are crispy on the outside, soft and chewy on the inside, and packed with flavor. The secret is in the fresh herbs, including onion, garlic, and basil, which add an extra layer of complexity to the dish. To make these breadsticks, start by preheating your oven and preparing your dough. Then, mix together your herbs and spices, and roll your dough into thin sticks. Brush the sticks with olive oil, and sprinkle on your herb mixture. Pop them in the oven, and watch as they bake to perfection. Serve them warm with your favorite dipping sauce, or enjoy them on their own as a snack. These breadsticks are sure to impress your friends and family, and they’re so easy to make, you’ll wonder why you haven’t been making them all along!

Garlic onion and basil breadsticks to impress your guests

If you’re looking to impress your guests with a burst of flavor and a touch of sophistication, look no further than garlic onion and basil breadsticks. These deceptively simple snacks are both savory and satisfying, with a depth of flavor that will leave your guests licking their lips and begging for more. Whether you’re planning a formal dinner party or a casual get-together with friends, these breadsticks are the perfect way to add a touch of gourmet flair to any occasion. With their fragrant blend of garlic, onion, and basil, these breadsticks are a sensory feast for the senses, melding together to create a taste that is anything but predictable. So why settle for boring snacks and appetizers when you can impress your guests with this delicious and unexpected twist on a classic favorite?

SAUCES	FLAVOR	INGREDIENTS	PAIRING
Marinara sauce	Tomato-based	Tomatoes, garlic, oregano, basil	Classic and comforting, this sauce pairs well with any breadstick flavor.
Garlic Aioli	Creamy, garlicky	Mayonnaise, garlic, lemon juice	This sauce brings out the garlic flavor in your breadsticks. Perfect for garlic lovers!
Pesto	Herbaceous, nutty	Basil, pine nuts, Parmesan cheese	This classic Italian sauce pairs well with the onion, garlic, and basil flavors in your breadsticks.
Olive Tapenade	Salty, tangy	Kalamata olives, capers, garlic	This tangy and salty sauce is a great match for the bold flavors in your breadsticks. Perfect for olive lovers!
Hummus	Creamy, savory	Chickpeas, tahini, garlic	Hummus is a great healthy option for dipping breadsticks, and the garlic in the hummus complements the garlic in the breadsticks.
Balsamic Glaze	Sweet, tangy	Balsamic vinegar, sugar	This sweet and tangy glaze is a great contrast to the savory flavors of your breadsticks.
Spinach and Artichoke Dip	Creamy, cheesy	Spinach, artichoke hearts, cream cheese	This cheesy, creamy dip is a great match for any breadstick flavor.
Buffalo Sauce	Spicy, tangy	Hot sauce, butter	This sauce provides a spicy kick to your breadsticks. Great for buffalo chicken lovers!
Honey Mustard	Sweet, tangy	Honey, Dijon mustard	This sweet and tangy sauce is an unexpected but delicious pairing for your breadsticks.
Ranch Dressing	Creamy, tangy	Mayonnaise, buttermilk, herbs	Ranch dressing is a classic dip that goes well with any breadstick flavor.
Sundried Tomato Dip	Savory, tangy	Cream cheese, sundried tomatoes, garlic	This savory dip is an excellent match for the bold flavors in your breadsticks. Perfect for tomato lovers!
Queso Dip	Cheesy, spicy	Cheddar cheese, green chiles	This cheesy, spicy dip is a great match for any breadstick flavor.
Tzatziki	Creamy, tangy	Greek yogurt, cucumber, dill	Tzatziki is a great healthy dip that pairs well with the onion, garlic, and herb flavors in your breadsticks.
Chipotle Mayo	Spicy, smoky	Mayonnaise, chipotle pepper	This spicy and smoky mayo adds a kick to your breadsticks. Perfect for chipotle lovers!
Blue Cheese Dressing	Creamy, tangy	Blue cheese, buttermilk	This tangy and creamy dip is a classic pairing for buffalo-style breadsticks or chicken.

Breadsticks with a flavorful twist: onion, garlic and basil

The aroma of freshly baked breadsticks wafts through the air, signaling that something delicious is about to happen. As you sink your teeth into the lightly crispy exterior, your taste buds are met with a burst of flavor that is unexpected, yet satisfying. Onion, garlic, and basil are infused into each stick, creating a unique twist on a classic favorite. The savory combination of these spices, coupled with the perfect crunch of the bread, creates a taste that you are unlikely to forget anytime soon. Whether enjoyed as a snack, or paired with your favorite dip, these breadsticks are sure to impress even the most discerning of palates. So why not add some excitement to your next meal with these flavorful twists on an old favorite?

SAUCE	INGREDIENTS	FLAVOR PROFILE	RECOMMENDED BREADSTICK PAIRING
Marinara	Tomatoes, garlic, onion, olive oil, basil	Classic tomato	Traditional
Garlic aioli	Garlic, egg yolk, vegetable oil, lemon juice, salt, pepper	Creamy with garlic kick	Rosemary infused
Basil pesto	Basil, parmesan cheese, olive oil, pine nuts, garlic, salt	Herby and nutty	Garlic infused
Spicy hummus	Chickpeas, tahini, garlic, lemon juice, red pepper flakes	Creamy with a kick	Plain
Sundried tomato	Sundried tomatoes, garlic, olive oil, parmesan cheese	Rich and tangy	Garlic infused
White bean dip	Cannellini beans, garlic, thyme, lemon juice, olive oil	Creamy and earthy	Rosemary infused
Honey mustard	Dijon mustard, honey, mayonnaise, garlic	Sweet and tangy	Traditional
Buffalo ranch	Hot sauce, ranch dressing, garlic powder	Spicy and tangy	Plain
Roasted red pepper	Roasted red peppers, garlic, olive oil, parmesan cheese	Smoky and sweet	Rosemary infused
Harissa yogurt	Greek yogurt, harissa paste, garlic, lemon juice	Spicy and tangy	Garlic infused
Caramelized onion dip	Onions, cream cheese, sour cream, garlic powder	Sweet and savory	Traditional
Chipotle ketchup	Ketchup, chipotle peppers in adobo sauce, garlic powder	Smoky and spicy	Plain
Balsamic reduction	Balsamic vinegar, garlic, sugar	Sour and sweet	Garlic infused
Cilantro lime	Cilantro, lime juice, garlic, olive oil	Bright and citrusy	Rosemary infused
Black olive tapenade	Black olives, capers, garlic, olive oil	Savory and salty	Traditional

Grilled onion garlic and basil breadsticks for your next BBQ

Looking for a unique and flavorful appetizer to serve at your next BBQ? Try making grilled onion, garlic and basil breadsticks! These savory and aromatic breadsticks are sure to impress your guests with their bold flavor and crispy texture. To get started, simply mix together finely chopped onions, minced garlic and freshly chopped basil. Roll out your favorite bread dough and sprinkle the mixture onto the surface. Cut into thin strips and grill until crispy and golden brown. Serve alongside your favorite dipping sauce or enjoy on their own. These grilled breadsticks are the perfect addition to any outdoor gathering or summer party. Give them a try and impress your guests with your culinary skills!

VARIATION	INGREDIENTS	INSTRUCTIONS	IMAGE
Cheese Breadsticks	Grated parmesan cheese	Sprinkle grated parmesan cheese over each breadstick before baking.	cheese-breadsticks.jpg
Everything Breadsticks	Everything bagel seasoning	Sprinkle everything bagel seasoning over each breadstick before baking.	everything-breadsticks.jpg
Pesto Breadsticks	Pesto sauce	Brush each breadstick with pesto sauce before baking.	pesto-breadsticks.jpg
Sun-Dried Tomato Breadsticks	Chopped sun-dried tomatoes	Sprinkle chopped sun-dried tomatoes over each breadstick before baking.	sun-dried-tomato-breadsticks.jpg
Jalapeno Cheddar Breadsticks	Chopped jalapenos and shredded cheddar cheese	Sprinkle chopped jalapenos and shredded cheddar cheese over each breadstick before baking.	jalapeno-cheddar-breadsticks.jpg
Garlic Knots	Minced garlic and melted butter	Tie each breadstick into a knot and brush with a mixture of minced garlic and melted butter before baking.	garlic-knots.jpg
Cinnamon Sugar Breadsticks	Cinnamon and sugar	Mix cinnamon and sugar together and sprinkle over each breadstick before baking.	cinnamon-sugar-breadsticks.jpg
Parmesan Pepper Breadsticks	Grated parmesan cheese and black pepper	Mix grated parmesan cheese and black pepper together and sprinkle over each breadstick before baking.	parmesan-pepper-breadsticks.jpg
Honey Mustard Breadsticks	Honey mustard sauce	Brush each breadstick with honey mustard sauce before baking.	honey-mustard-breadsticks.jpg
Bacon and Cheddar Breadsticks	Crumbled bacon and shredded cheddar cheese	Sprinkle crumbled bacon and shredded cheddar cheese over each breadstick before baking.	bacon-cheddar-breadsticks.jpg
Lemon Herb Breadsticks	Lemon zest and chopped fresh herbs	Mix lemon zest and chopped fresh herbs together and sprinkle over each breadstick before baking.	lemon-herb-breadsticks.jpg
Honey Butter Breadsticks	Honey and melted butter	Brush each breadstick with a mixture of honey and melted butter before baking.	honey-butter-breadsticks.jpg
Sour Cream and Onion Breadsticks	Sour cream and onion soup mix	Mix sour cream and onion soup mix with a little water to create a paste, then brush over each breadstick before baking.	sour-cream-onion-breadsticks.jpg
Spinach and Feta Breadsticks	Chopped cooked spinach and crumbled feta cheese	Sprinkle chopped cooked spinach and crumbled feta cheese over each breadstick before baking.	spinach-feta-breadsticks.jpg
Rosemary and Sea Salt Breadsticks	Chopped fresh rosemary and coarse sea salt	Sprinkle chopped fresh rosemary and coarse sea salt over each breadstick before baking.	rosemary-sea-salt-breadsticks.jpg

Herb infused breadsticks that taste amazing

Satisfy your cravings with our herb-infused breadsticks. These delicious bites are infused with a blend of mouth-watering spices that will leave your taste buds tingling with excitement. The combination of onion, garlic and basil give these breadsticks a unique and tantalizing flavor that’s simply irresistible. These breadsticks are perfect for snacking, dipping, or even as a tasty side with your favorite meal. Whether you’re a fan of sweet or savory, there’s no denying that our herb-infused breadsticks are a must-try! So indulge yourself and taste the magic of our amazing breadsticks today.

Satisfy your craving with these onion garlic and basil breadsticks

Are you in the mood for a savory snack that will tantalize your taste buds? Look no further than these delicious onion garlic and basil breadsticks! Made with freshly minced garlic and finely chopped onions, these breadsticks are bursting with bold and savory flavors that are sure to satisfy even the most discerning palate. The addition of fragrant basil adds an extra layer of complexity to these already delicious breadsticks. Whether you’re enjoying them as a mid-day snack or serving them alongside your favorite soup or salad, these onion garlic and basil breadsticks are sure to please!

What are these bread sticks made of?

These bread sticks are made of flour, yeast, water, olive oil, onions, garlic, basil, and salt.

How do I store these bread sticks?

Store these bread sticks in an airtight container at room temperature for up to 3-4 days. You can also freeze them for up to 1 month.

Can I add other herbs or spices to the dough?

Yes, you can add other herbs or spices to the dough, such as rosemary, thyme, or red pepper flakes.

What can I serve these bread sticks with?

These bread sticks are great on their own as a snack, but you can also serve them with soup, salad, or pasta.

Can I make these bread sticks gluten-free?

Yes, you can substitute the all-purpose flour with a gluten-free flour blend. However, the texture and taste may be slightly different.

In conclusion, bread sticks with onion, garlic, and basil are a scrumptious snack that makes for perfect appetizers or a side dish for your favorite Italian food. The combination of these ingredients provides a flavorful punch while the bread gives a satisfying crunch. It’s an easy-to-prepare dish that you can enjoy anytime, anywhere. So go ahead, whip up a batch, and impress your family and friends with this delicious recipe!