Top 10 Best Vegetable Knife
- The thin blade of these knives makes them great for making precise, thin cuts on tomatoes, cucumbers, and more
- Pack includes two knives
- Stainless steel blade won't rust even after multiple washes
- Blade is 4 1/2 inches in length, making it easy to maneuver
- Dishwasher safe for easy clean up
- 【World-best kitchen knives AWARDED】 TUO Cutlery Fiery Phoenix Series kitchen knives were selected as one of the world-best kitchen knives by wiki.ezvid.com.
- 【Best Kitchen Performance Steel This line of kitchen knives are using German X50CrMov15 (Din. 1.4116) stainless steel, which has the best kitchen cutting performance among all steels. All the world famous brands like W-M-F, ZWIILL, and Wu-though are using the same steel. It is not only incredibly razor sharp but also holding the edge very good and easy to maintain.
- 【High-Tech Packwood Handle The full tang handle is made from our Patent Pending high technology composited high-density Packwood. Compare to other Packwood, it is way more stable and sanitary, No matter how bad the kitchen environment is, it will be no shrimp, no expansion, no crack like traditional wood and Packwood handle, which assures you the best food safety. Furthuremore, it also looks much more luxurious and beautiful than other kitchen knife brands' handle.
- 【None-Tired Ergornomic Handle Design From the striking grain of the polished Packwood handle to the gentle curve of the blade, this is an ergonomic handle design for exceptional comfort and durability
- 【100% SATISFACTION OR MONEY BACK GUARANTEE. All TUO Cutlery products ar under our life time Warranty Try it risk free, we know you'll love it! With the luxury packing it is also the wise choice as a gift.
- 【Razor Sharp Vegetable Knife 】Enjoy razor-sharp Japanese kitchen knife and forget struggling using dull cutlery. Straight edge of Japanese chef knife cuts through delicate food, creating paper-thin slices
- 【 Japanese Knife with Precise Clean Cut】 If you’re a pro chef or simply a home cook, having a reliable kitchen companion is crucial. The companion is here, our vegetable cleaver. Unique blade shape makes this Japanese chef knife great cutlery for produce. Usuba knife is a single bevel for RIGHT-HAND USE
- 【Get Perfectly Balanced Japanese Cleaver 】This vegetable chopper knife is lightweight with a solid balance. Vegetable cutting knife is convenient to hold and maneuver. Handle is fashioned for moisture protection
- 【Amazing Customer Service】Have question about Japanese kitchen veg knife, we're click away to support. Satisfaction guarantee
- 【Stylish Premium Gift】Impress your loved by veggie knife for vegetable cutting. Buy now Asian knife fitting for every occasion. Comes in giftable box
- WÜSTHOF GOURMET SERIES – 8" Aerated Vegetable Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value
- FRUIT KNIFE – High Carbon Stainless Steel Blade, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
- WÜSTHOF VEGETABLE KNIFE – The GOURMET 8" Vegetable Knife is perfect for chopping and slicing fruits and vegetables. It features large, distinctive holes that create air pockets between produce and the blade.The lengthwise ridge also deflects food away from the blade preventing anything from sticking and significantly reducing friction and drag when chopping
- DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
- CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
- 2.5mm blade
- Pakka wood handle
- Made of MOLYBDENUM STEEL
- Hand wash is recommended Not dishwasher safe
- Made In Japan
- 【Professional Santoku Knife】: YTUOMZI Super Sharp Santoku Knife is made of high-quality German stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens
- 【Ultra-Sharp Edge】: Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly
- 【Hollow Edge Design】: The 7-inch santoku chef knife scalloped hollow edge is add air between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
- 【Ergonomic Design】: The Pakkawood handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks.
- 【100% Satisfaction Or Money Back Guarantee】All YTUOMZI Cutlery products are under our life time WARRANTY!t Try it risk free, we know you'll love it! With the luxury packing it is also the wise choice as a gift.
- High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
- Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
- Ergonomic pakka handle-To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability
- Ultra-sharp edge-Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering
- Corrosion and stainless blade-In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time
- Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables
- Blade made of high-tech molybdenum/vanadium stainless steel
- Edge retains razor sharpness exceptionally well
- Stainless-steel handle molded for comfort, dimpled for safe grip
- Lifetime warranty against defects and breakage
- 【Multi-functional Chef's Knife】: This MOSFiATA Super Sharp Nakiri Knife is made of high-quality German stainless steel that resists rust, corrosion and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. Great for professional chefs, culinary experts, food caterers and for novice home chefs.
- 【Sharp Edge & 14~16° Sharpening Angle】: Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 14-16 degrees per side, which is sturdy and sharp to get the job done perfectly. Rockwell hardness: 56 ± 2 HRC.
- 【Sturdy Ergonomic Design & Micarta Handle】: The solid Micarta handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks. The durability and reliability of the kitchen knife are secured by the triple rivet design that attaches the handle firmly onto the blade.
- 【Perfect Size and Weight】The standard length of the nakiri chef knife is 7-inch and is much easier to manipulate for different functions such as chopping, mincing, dicing, and slicing. Our chef's knife weighs 8.8 oz, which makes you feel more durable and effortless to cuts easily through large pieces of food.
- 【Perfect as Gift】: The knife comes in a high-quality black gift box, making it the perfect gift for a mother, father, grandparent or friend. Plus, with the knife sheath, young children and other family members will be protected from injury. Note: it is not Damascus steel.
- 【Premium Stainless Steel Chef's Knife with High Carbon Content】: This chef's knife is made of professional German stainless steel with a carbon content of 0.45% to 0.55% and a chromium content of 14% to 15%. After professional design, the blade is very sharp and durable, and the hardness can reach up to 58
- 【Double-Edged Blade Design】: Double-Edged blade design so that it is suitable for both left-handed and right-handed people. The blade edge angle is 15 degrees per side. 5Cr15Mov, Good strength, durability, control full grip
- 【Well Balanced Kitchen Knife】: The balance between blade and handle is very well balanced. The ergonomic handle made from stainless steel offers superior comfort to minimize fatigue, numbness or pain. Ideal for people who use it frequently for cooking
- 【Multifunctional Cooking Knife】: This professional 7 inch cooking knife can be used as a multifunctional chef knife. With this kitchen knife you can easily do your daily kitchen tasks like chopping, cutting, dicing and chopping vegetables, fruits, meat and cheese
- 【100% Satisfation】: We offer you 100% satisfaction product. Buy without Risk. Providing quality materials and craftsmanship is our mission.
Last update on 2021-05-02 / Affiliate links / Product Titles, Images, Descriptions from Amazon Product Advertising API
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